Recipe: Appetizing #sweet flavoursome malai parathas

#sweet flavoursome malai parathas.

You can have #sweet flavoursome malai parathas using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of #sweet flavoursome malai parathas

1. It's 500 grams of wheat flour.
2. Prepare 200 grams of malai.
3. You need 100 grams of clarified butter.
4. It's 1/2 cup of buttermilk.
5. You need 1/2 cup of warm water.
6. It's 2 tbs of powder sugar (according to taste).

#sweet flavoursome malai parathas instructions

1. All the ingredients are assembled and a dough is made out of wheat flour, buttermilk, water,ghee and kept aside for 10 minutes. In a pan the malai is dried up by adding 1 tbs of powder sugar n allowed it for cooling down..
2. Now the dough is divided into small pieces,flattened by a rolling pin to fill the hollow with the malai and again pressed it to give it a shape of paratha/ roti in the frying pan with some clarified butter..
3. Gradually one after another paratha are cooked in medium flame and brushed with some clarified butter and the sweet malai parathas are plated with chana masala and a cup of warm masala tea..