Easiest Way to Cook Delicious Sekhh kabab

Sekhh kabab.

You can cook Sekhh kabab using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Sekhh kabab

1. It's of qerma half kg.
2. You need gram of masala powder 1tb sp.
3. Prepare 2 tbsp of sekh kabab masala.
4. It's of papaya paste 2tb sp.
5. It's 1 tsp of salt.
6. Prepare 1 tbsp of kachri powder.
7. It's of ginger garlic paste.

Sekhh kabab instructions

1. Take a big bowl.
2. Add all qeema in it add all spices and papaya paste kachri powder in it mix well.
3. Rest it for 5 to y hour in a room temperature.
4. After it take a pan fry onion brown it add qeema in it cook until oil left.
5. If not tender add 1 cup water to more tender in a slow flame.
6. Take another pan add chopped onion fry till brown pour in to qeema.
7. Sekh kabab ready serve with onion and green chilli and ginger.