How to Cook Delicious Instant Jalebi

Instant Jalebi.

You can cook Instant Jalebi using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Instant Jalebi

1. Prepare 1 cup of all-purpose flour.
2. It's 1 tsp of eno.
3. Prepare As needed of Water.
4. It's of For Sugar syrup.
5. You need 2 cup of sugar.
6. Prepare 1/2 cup of water.
7. You need 1/4 tsp of yellow food colour.
8. Prepare pinch of Saffron.
9. You need 1/2 tsp of cardamom powder (optional).
10. It's 1 tsp of lemon juice.
11. You need as needed of Oil for frying.
12. It's 4 tsp of Pistachio for garnishing (optional).

Instant Jalebi instructions

1. Heat water and add sugar when it starts boiling add food colour and cardamom powder.. Make the syrup 1 string thick.. Add lemon juice mix well cover and keep aside...
2. In a mixing bowl add all-purpose flour, eno mix them add little by little water and make the batter lumps free and in flowing consistency...
3. Heat oil pour the batter in piping bag and make jalebi.. cook them from both sides...
4. Once they are cooked from both side directly put them in prepared sugar syrup and dip nicely so that they can fully absorb the syrup...
5. Prepare all the jalebis from the remaining batter in the same process.. Enjoy the instant hot and crispy jalebi...