Recipe: Tasty Veggie Fingers 🥖

Veggie Fingers 🥖.

You can have Veggie Fingers 🥖 using 21 ingredients and 27 steps. Here is how you achieve that.

Ingredients of Veggie Fingers 🥖

1. Prepare 1 tbsp of Oil.
2. It's 1/2 tsp of Jeera.
3. Prepare of Green chilly 1chopped.
4. Prepare of Onion 1 chopped.
5. It's 1/4 cup of Frozen corn.
6. Prepare 1/4 cup of Peas.
7. It's of Carrot 1/4 cup chopped.
8. You need to taste of Salt.
9. It's 1 tsp of Red chilli powder.
10. You need 1 tsp of Coriander Powder.
11. It's 1/2 tsp of White pepper powder.
12. You need 1/2 tsp of Cumin powder.
13. Prepare 1 tbsp of Ginger garlic paste.
14. Prepare 1 pinch of Sugar.
15. You need of Paneer 30 gm grated.
16. Prepare of Potatoes 2 boiled and mashed.
17. It's 1 cup of Bread crumbs.
18. It's 1/4 cup of Corn Flour.
19. You need 1/2 cup of Maida.
20. You need 1 cup of Crushed Corn Flakes.
21. You need of Oil to deep fry.

Veggie Fingers 🥖 instructions

1. First we make Vegetables mixture..
2. U can use any pan. Heat it put some oil..
3. Add jeera once it splattered, we are going to add ginger garlic paste and green chilly..
4. After that add onion. We will cook it for a minute in medium to high flame..
5. Now add frozen corn, peas and carrot..
6. Add salt as per taste and also add chilly powder and coriander Powder..
7. After that add cumin powder and a pinch of sugar.
8. We will cook for about 2-3 min in medium flame..
9. Now add paneer. After two minutes add potatoes mix it completely..
10. Now add bread crumbs..
11. Turn of gas and mix well. Mixture is ready..
12. Now we'll shape them, and cover it..
13. Keep freezer for about 1 hour.
14. After 1 hour you will get your vegetable fingers..
15. Time for batter.
16. Take a bowl and add cornflour and maida..
17. Now we are going to make a thin batter by using water..
18. Batter is ready..
19. Take another bowl and add bread crumbs and blended cornflakes.
20. Now take a finger dip inside the batter and then coat it immediately with breadcrumbs and cornflakes..
21. If you want perfect crunch do it twice..
22. Now fry it..
23. So take a Pan and add oil, when oil is hot in medium and high flame..
24. Keep the flame high..
25. Deep fry them until they are golden in colour..
26. Let take them out in tissue paper..
27. Veggie Fingers is ready..