Recipe: Perfect Mutton Pulao

Mutton Pulao.

You can cook Mutton Pulao using 24 ingredients and 8 steps. Here is how you cook it.

Ingredients of Mutton Pulao

1. You need 1 kg of mutton.
2. You need 1/2 kg of yogurt.
3. Prepare 3 tbsp of ginger garlic paste.
4. It's 3 of onion.
5. It's 1 bunch of garlic.
6. It's 1 of tukra ginger.
7. Prepare 2 tbsp of sonf.
8. Prepare 2 tbsp of sabit dhanya.
9. You need 4 of teez patta.
10. You need 1 tbsp of kala zeera.
11. Prepare 2 of bari elachi.
12. Prepare 6 of choti elachi.
13. You need 3 of darcheni k tukre.
14. Prepare 1 tsp of kali mirch.
15. It's 7 of long.
16. You need 1/2 tsp of jayefal.
17. You need 1/2 tsp of jawetri.
18. You need 1/2 tsp of safeed elachi powder.
19. Prepare 1 tbsp of kewra water.
20. It's 1 tsp of zarde ka rang.
21. You need 8 of green chilies.
22. Prepare 1 cup of ghee.
23. You need 1 kg of rice.
24. Prepare to taste of Salt.

Mutton Pulao instructions

1. Sub sy pehle yakhni k liye gosh main 1 tsp salt, 1 onion sabit, lehsan ki ek pothi, adarak ka tukra, teez patta 2, aur pani add kr k yakhni ready kr lein pani etna add krein k gosht gal jaye aur 2 glass yakhni reh jaye.
2. Rice ko 30 min k liye soak kr lein.
3. Aub ek khole patele main ghee garam kr k onion add krein aur sath hi sare sabit garam masale add kr dein.
4. Onion brown ho jaye tu yakhni main sy gosht nekal kr add krein aur ginger garlic paste add krein aur 5 min tak ache sy bhon lein.
5. 5 min bad yuguort add krein aur ek bar phir sy bhon lein sath hari mirch dalein aur jafal, jawetri, safeed elachi powder bhi add kr dein.
6. Aub soak rice pani nekal kr add kr dein aur gosht ki yakhni add krein agar zarorat ho tu thora pani add kr sakte hain salt add krein aur pulao k midium flem pr pakne dein.
7. Boil aa jaye tu ek bar chala dein aur flem slow kr dein dam pr ane lage tu zarde ka rang aur kewra water add kr k dam laga dein 10 min k liye.
8. Garam garam serve krein salad aur Taite k sath.